PORTILLO - MALBEC -...
COLOUR: red with deep violet tones.
BOUQUET: fruity with mastery of red fruits (plums and blackberries).
PALATE: fresh due to its natural acidity, fruity, round tannins and ripe, sweet and long finish.
COLOUR: red with deep violet tones.
BOUQUET: fruity with mastery of red fruits (plums and blackberries).
PALATE: fresh due to its natural acidity, fruity, round tannins and ripe, sweet and long finish.
COLOUR: Bright pale pink.
BOUQUET: Fruity, where caramel strawberry and red fruits stand out.
PALATE: Fresh and round, with few volumes and easy to drink.
COLOUR: Bright yellow-green color.
BOUQUET: Fruity aromas highlighting pink grapefruit and white peach combined with herbaceous.
PALATE: Fresh palate, round and easy to drink.
A by Arrascontinuesthistradition by blending from select parcels of Pinot Noir, Chardonnayand Pinot Meunier from
premium cold climate vineyardsthroughout Tasmania. These blendsare matured extensively on leesto ensure the
characterand poise that isthe hallmark ofThe House of Arras.
Nose: Rich, jammy sloes: plump, with a little fragrant almond, warm spice, and dry stone fruit.
Taste: A soft start with a real crescendo of flavour: juicy berries make way for spice, before clean juniper and zesty citrus. A good balance of sweet-fruity and dry-herbal flavours.
Finish: Dry, slightly tart fruit combined with vanilla and cardamom spice.
This sloe gin has a true harmony between the sloe berries and a characterful spirit. It is pleasant to sip and savour, with a robust character that will also stand up well in long drinks.
Suggested serves:
Mixer: Bitter lemon, ginger beer or prosecco.
Garnish: Wedge of lime or a sprig of mint.
Golden in appearance with greenish tints. Delicate floral and white fruit are notable on the nose. Fresh in the mouth with notes of citrus, white fruit and minerals.
Long, elegant finish.
Red in color with burgundy tones of good intensity and clarity, it offers aromas of great expression and varietal typicality, with notes of cassis and blueberry cream, added to spices such as cloves. Unctuous in the middle of the palate, it has a very persistent finish.