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  • Brand: Anakena
  • Brand: Ha'Penny

ANAKENA BIRDMAN -...

€5.99 Price

COLOUR: Pale Yellow with green edges, clear and brilliant

BOUQUET: Citric and tropical aromas with mineral notes

PALATE: Fresh, well balanced with good acidity

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ANAKENA BIRDMAN -...

€5.99 Price

COLOUR: Ruby red with purple tint

BOUQUET: Warm spicy aroma’s with hints of red fruits, vanilla and black pepper

PALATE: An elegantly structured wine with deliciously intense flavours of dark chocolate and cherry fruit with a hint of black pepper spice

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ANAKENA BIRDMAN -...

€5.99 Price

COLOUR: Deep Purple red colour

BOUQUET: Presents intense aromas of red fruits such as plum and strawberries mixed with elegant toasted notes reminiscent of vanilla and chocolate

PALATE: Balanced mouth with ripe and round tannins, fresh and rich acidity and long and elegant finish.

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Ha'Penny Rhubarb Gin-...

€12.51 Price

Ha’penny Rhubarb is a refreshing, distinctively pink small batch pot distilled gin featuring the finest rhubarb alongside 13 expertly selected botanicals. Named after the iconic Ha’penny Bridge, the Ha’penny range features Geranium, Dandelion, Lavender and Blackberry, botanicals which would have been growing in the nearby Phoenix Park in Victorian times when the bridge was built.

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Ha’penny Dublin Dry...

€10.49 Price

Ha’penny Dublin Dry Gin is a small-batch pot distilled gin featuring 13 expertly selected botanicals offering a unique flavour and taste inspired by Dublin. Named after the iconic Ha’penny Bridge, the gin features Geranium, Dandelion, Lavender and Blackberry, botanicals which would have been growing in the nearby Phoenix Park in Victorian times when the bridge was built.

 The Botanicals

Juniper berries; Blackberries; Dandelion flowers; Lavender; Geranium; Orange peel; Lemon peel; Cracked black pepper; Anise; Angelica root; iquorice Bark; Coriander; Cassia

 Tasting Notes

Floral aromas with a hint of lavender to awaken the senses, while blackberry, lavender and orange peel leave the palate with a lingering sweetness.

 Signature Serve

Tonic with a slice of lemon and a sprig of mint.

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