NITTNAUS BLAUFRÄNKISCH EDELGRUND 13.5º

WINE DESCRIPTION: Lemon yellow with delicate green reflections. Pineapple, gooseberry and candied lemon zest on the nose. Concentrated and tight on the palate with an excellent balance of sweetness and acidity. Long and fruity on the finish without being lush.

ORIGIN: Austria, Lower Austria.

CATEGORY: Sweet/dessert, White, Still wine.

GRAPES: 100% Griner Veliliner.

FERMENTATION: fermatation at around 18ºC.

Austria's rarest & most delicious sweet wine specialty.

WINE DESCRIPTION: Bright pink with golden reflections. Smells like young, high-class rosé: Strawberry yoghurt, Amarena cherry and a candied raspberries and touch of orange peel. Full-bodied and velvety sweet on the palate, without being overwhelming. Long, fruit-driven finish.

ORIGIN: Austria.

CATEGORY: Sweet/dessert, Rosé, Still wine.

GRAPES: 100% Zweigelt.

WINE DESCRIPTION: Deep dark ruby garnet, violet reflections, delicate lightening of the edges. Black heart cherries with a hint of nougat, blackberry nuances, fine tobacco herbal spice. Juicy, good complexity, black berries, fine tannins, mineral and persistent, ripe cherries, already well developed, a multifaceted food companion with aging potential.

ORIGIN: Austria, Burgenland, Neusiedlersee DAC.

CATEGORY: Dry, Red, Still wine.

GRAPES: 100% Zweigelt.

WINE DESCRIPTION: Bright golden yellow with green shimmer. Zitrus and some hay on the nose, mineral notes. Taut on the palate and full of mineral spice and a lot of excitement. Excellent companion to a variety of fish dishes, as well as poultry and vegetables.

ORIGIN: Austria, Burgenland.

CATEGORY: Dry, White, Still wine.

GRAPES: 100% Grüner Veltliner.