Fresh and exotic, our Melon and Mint Botanical Fusion is perfect for white wine lovers who prefer something a little lighter. It’s bloomin’ delicious too.
FLAVOURS
A refreshing muddle of cantaloupe melon flavours, delicate garden mint and our delicious Echo Falls.
Our bloomin’ fresh Raspberry and Lavender Botanical Fusion is one for those who prefer things a little lighter. With subtle fruity flavours, it makes a delicious tipple for afternoons in the sunshine.
FLAVOURS
The perfect mingling of juicy raspberry flavours, fragrant lavender and our delicious Echo Falls.
Nose: A flourish of honeysuckle, chamomile, and orange blossom, followed by spicy notes of coriander and crisp aromas of citrus and pine.
Taste: A silky texture coats the tongue. There are initial flavours of woody pine, before a touch of cherry and fragrant blossom. A peak of pollen and pine honey follows, accompanied by a dash of biscuity spice, reminiscent of tiffin cookies.
Finish: A long and lingering finish with a slight, honeyed sweetness and hints of cedar and pine blossom
Suggested serves:
Mixer: Mediterranean tonic water or Premium Indian tonic water.
Garnish: Slice of lemon with sage (optional), a slice of pink grapefruit, or a slice of apple.
Nose: Rhubarb notes bursting through: tart, fruity, fresh, invigorating, and inviting.
Taste: Bright rhubarb stalks upfront, with a brief flash of sourness. This is followed by an array of sweet spice: vanilla, nutmeg, and ginger, which add balance. Classic gin notes then come through, with resinous juniper and the spicy citrus of coriander.
Finish: Long and lingering, with the indulgent, buttery, spiced notes of rhubarb crumble and clotted cream.
A captivating spirit that showcases a genuine character of rhubarb whilst allowing the gin to shine through. The perfect balance of sweet and sour.
Suggested serves:
Mixer: Mediterranean tonic water or ginger ale.
Garnish: Slice of orange, blood orange or a stick of rhubarb.
Nose: A bright nose with creamy, exotic spice, before crisp citrus and green juniper.
Taste: A fantastic texture with a rich viscosity that coats the tongue and mouth. Fresh juniper upfront, with a tiny hint of salinity, which moves onto fragrant coriander and citrus, before a subtle mix of dry angelica and gentle spice.
Finish: An indulgent vanilla creaminess that’s accompanied by sweet spice and green herbs. The flavours linger on the palate for minutes afterwards.
A luxurious spirit that is both versatile in cocktails and delicious on its own, especially when sipped over ice.
Suggested serves:
Mixer: Premium Indian tonic water.
Garnish: Any citrus fruit, we like orange.
Nose: Rich, jammy sloes: plump, with a little fragrant almond, warm spice, and dry stone fruit.
Taste: A soft start with a real crescendo of flavour: juicy berries make way for spice, before clean juniper and zesty citrus. A good balance of sweet-fruity and dry-herbal flavours.
Finish: Dry, slightly tart fruit combined with vanilla and cardamom spice.
This sloe gin has a true harmony between the sloe berries and a characterful spirit. It is pleasant to sip and savour, with a robust character that will also stand up well in long drinks.
Suggested serves:
Mixer: Bitter lemon, ginger beer or prosecco.
Garnish: Wedge of lime or a sprig of mint.
Nose: Complex, with floral citrus and spice, followed by the unmistakable fragrance of fresh elderflower.
Taste: This has a rich, velvety texture, spice at the beginning, and then notes of vanilla, nutmeg, and cardamom, with just a hint of chocolate. There are then some full fruit and floral notes, including elderflower and citrus blossom.
Finish: Clean, with a pleasant mix of dry juniper and a light sweetness.
A spirit with a fine synergy between bright gin notes and complex elderflower. Well-balanced and moreish.
Suggested serves:
Mixer: Mediterranean tonic water.
Garnish: Lemon slice and optional sprig of mint.
Este delicioso Merlot de California tiene reflejos violáceos y rojos. Claro y sin sedimentos.
Nose: Green leafy citrus with hints of vanilla and cocoa butter before honeyed pine.
Taste: An elegant texture with bright fresh leafy notes, floral citrus and some spice of cardamom and nutmeg.
Finish: a light sweetness with vanilla-mint, crisp citrus, a hint of ginger and menthol pepper.
Suggested serves:
Mixer: Premium Indian tonic water.
Garnish: Lemon slice or sprig of lemon balm.
COLOUR: Light, golden, straw appearance
BOUQUET: Notes of apple, pear, with subtle tropical high notes.
PALATE: Light, crisp, with bright acidity with notes of green apple, citrus, and minerality.
COLOUR: Dark purple, red and blue hues
BOUQUET: Notes of blackberries and spice, vanilla and milk chocolate.
PALATE: Rich, meduim bodied, with strong finish
COLOUR: Pale Yellow with green edges, clear and brilliant
BOUQUET: Tropical aromas such as pineapple and peach with citrus notes reminiscent of grapefruit
PALATE: Fresh, well balanced with good acidity
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